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Category: Sweets and Desserts

Easy Mango Mousse Recipe Without Gelatin And Eggs

Mango Mousse Recipe Without Gelatin And Eggs

Mousse served as a light and fluffy dessert is an origin of France. It is made with fruit pulp or chocolate, egg white or whipped cream, and gelatin. Gelatin and eggs are used to stabilize it. Mango Mousse is a light, and creamy...

Makar Sankranti Recipe

Makar Sankranti Recipe: Chikki, Laddu for Uttrayan

Makar Sankranti Recipe Chikki and Laddu are best Makar Sankranti Recipe, a famous festival of Hindus celebrated on 14th January every year. Chikki is a sweet dish commonly made of sesame or peanuts and laddu is made with sesame. Everyone...

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